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Browsing Category

the main course

the main course

Impossible™ Cheesesteak

July 9, 2020

the main course

Impossible™ Larb

July 2, 2020

the main course

Americana Impossible™ Burger

July 1, 2020

the main course

Impossible™ Spaghetti and Meatballs

May 1, 2020

the main course

Impossible™ Gyro

April 30, 2020

the main course

Impossible™ Chorizo and Clams

April 26, 2020

about The Whole Carrot

The Whole Carrot is a resource from Imperfect Foods focused on helping you enjoy food more and waste less of it. We're here to nourish your curiosity, inspire your imagination, and share ideas that help us build a better food system, together.

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our latest podcasts

1

Connecting Plate to Planet with Impossible Foods

July 9, 2020

2

Food, Feelings, and the Meaning of Wellness with Sophia Roe

June 18, 2020

3

Digging Into Community Gardening With Ron Finley

May 28, 2020

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It's not just you. With stone fruit, sometimes the

It's not just you. With stone fruit, sometimes the line between a rock and the fruit version of Jabba the Hutt can be a day or two.

Since peaches are one of the most fragile items we deliver, we urge you to have a plan for them. If you want to eat them soon, keep them on the counter so they ripen faster. If you're planning to wait, keep them in the fridge so that they stay fresh longer.

Little actions like how you store stone fruit can have a big impact on how much food you waste at home. Tag a friend who can relate to the stone fruit struggle!

Wasting nuts is nuts! Here's how to avoid food was

Wasting nuts is nuts! Here's how to avoid food waste and get the most out of our best-selling Imperfect nuts:⁣⁣⁣
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🤎 Roasting almonds in a 350 degree oven for about 10 minutes makes their flavor sweeter and more complex.⁣⁣⁣
🤎 Pecans have a shorter shelf life due to their high fat content, so store them in the fridge to keep them fresh longer.⁣⁣⁣
🤎 If you soak your cashews in water and then blend them with your favorite herbs and spices, you’ll end up with delicious vegan cashew cream.⁣⁣⁣
🤎 Pair walnuts with your favorite fruit and cheese in a salad for some bittersweet contrast.⁣⁣⁣
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Save this post for future reference and head to the link in our bio to go nuts over even more pairing tips, cooking tricks, and nut recipes.⁣⁣⁣
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What's your favorite nut to cook with? ⁣⁣⁣

Think meatballs without beef are im-pasta-ble? Thi

Think meatballs without beef are im-pasta-ble? Think again! Our friends at @impossible_foods are out to prove that plant-based meat can be just as satisfying. We're excited to offer you the Impossible™️ Burger at Imperfect. ⁠
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Head to the link in our bio to get the recipe for Impossible Spaghetti & Meatballs and get cooking. 🍝

The @lapromisefund provides Los Angeles students w

The @lapromisefund provides Los Angeles students with resources to help nourish success in college, career, and life. Since COVID-19 began, 80% of the South L.A. families they serve have lost of all their income. As a result, the number of families they served out of their food pantry doubled from 150 to 300, and they went from distributing food once a week to three times a week. They're now giving away about 10,000 pounds of food each week to nourish students and their families.

We're honored to support their important work with a grant from our Feeding Change Fund, which is now devoted to supporting emergency food distribution efforts in response to the COVID-19 crisis.

Leave a comment below to let our friends at @lapromisefund know what great work they're doing!

Looking for a recipe that lets the Impossible™️ Burger shine in an unexpected way? Try making Impossible Larb! It's a refreshing Lao salad that combines meat with herbs, tangy lime juice, and savory fish sauce alongside crunchy toasted rice in a truly delightful combination. Head to the link in our bio to get the recipe and start cooking.

Have you cooked with plant-based meat from @impossible_foods before? What's your favorite thing to make? #CookImpossible

BIG NEWS! Now, you can get the Impossible™️ Bu

BIG NEWS! Now, you can get the Impossible™️ Burger from @impossible_foods at Imperfect. We're both on a mission to build a more sustainable food system and you can help, too!⁠
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Like reducing food waste, eating meat made from plants is a powerful way to change the environmental footprint of our diets for the better. Compared to a conventional beef burger, an Impossible Burger requires 96% less land, 87% less water, and 89% fewer greenhouse gas emissions.⁠
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Whether you're a long-time fan or just curious to see how they taste, now is the time to fire up the grill and try a burger for yourself. It's the most sustainable sizzle you'll hear all summer.⁠
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To learn more about this exciting partnership, head to the link in our bio. Tag a friend who would enjoy an Impossible Burger in the comments!

You asked, we listened. We have an exciting new ad

You asked, we listened. We have an exciting new addition to our grocery lineup coming soon! Can you guess what it is? 👀

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